Tokyo Moved – [Tokyo] Sichuan foods at Goshisan (五指山) in Kanda
Recently, I'm starving for spicy foods because it is so hot and humid everyday. I always say "I need spice !!!" So, my ...
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Tokyo Moved – [Tsukiji Market] Hearty sashimi breakfast at Yonehana (米花)
Nowadays, when Yonehana (米花) don't have much guests, they often close earlier. Sometimes they close before 11 a.m. Umm....
Tokyo [Ginza] Pike conger and flathead at Ginza Shimada (銀座しまだ)
We visited Ginza Shimada (銀座しまだ) again ! This was the third time to visit there. I finally could go there without getti...
Tokyo [Tsukiji] Sardine and bonito sashimi bowl at Hajime Sengyo-ten (はじめ鮮魚店)
Suddenly I felt like eating sashimi while working, so I went to Tsukiji at lunchtime. I had lunch at Hajime Sengyoten (...
Tokyo Ginza: Affordable Kansai-Style Unagi at Hyotanya 1chome (ひょうたん屋1丁目店)
Discover Kansai-style unagi at Hyotanya 1chome (ひょうたん屋1丁目店) in Ginza. Enjoy crispy eel boxes starting at just 2,100 yen, a rare find in this upscale area. Perfect for an authentic and affordable dining experience!
Tokyo [Yotsuya Sanchome] Shoyu ramen with crab oil at Ganko Ramen (がんこ一条流ラーメン総本家)
Now I think Ganko's ramen is far the best ramen for me. I want to eat their ramen regularly. Ganko Ramen (がんこ一条流ラーメン総本家...
Tokyo Closed – [Tokyo] Mango and cherry parfait at Fruits Parlor Fukunaga (フルーツパーラーフクナガ) in Yotsuya Sanchome
I had dessert at Fruits Parlor Fukunaga (フルーツパーラーフクナガ) after having lunch at Ganko in Yotsuya-Sanchome. Unfortunately, ...
Tokyo [Tokyo] French foods at La Porte Rouge (ラ・ポルトルージュ) in Kiba
I heard that there's a French foods restaurant that serves hearty meal at lunchtime, especially meat. I wanted to go th...
Tokyo Moved – [Tokyo] Summer tastes at Miyakozushi (都寿司) in Bakuro Yokoyama
We had dinner at Miyakozushi (都寿司) in Bakuro Yokoyama. They became so popular. So, it's really hard to reserve...
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Tokyo Tsukiji: Traditional Eel Bowl at Chikuyotei Main Store (竹葉亭本店) in Tsukiji
Enjoy a traditional eel bowl at Chikuyo-tei Honten (竹葉亭 本店) in Tsukiji, known for its perfectly steamed eel and flavorful sauce. Discover the charm of this long-established restaurant, offering a delicious experience at a reasonable price.
Tokyo [Tokyo] Shizuoka oden at Binteji (びんてじ) in Asakusabashi
The season suitable for eating oden will be end before long. So, we had dinner at Binteji (びんてじ) in Asakusabashi before...
Tokyo [Tokyo] Awesome motsuyaki shop named Yakiton Hyottoko (やきとん ひょっとこ) in Ningyocho
You might know, eating beef meats as raw was prohibited by law quite a long time ago. But pork and chicken's meat was s...
Tokyo Moved – [Tsukiji Market] Boiled black cod at Yonehana (米花)
I had breakfast at Yonehana (米花) in Tsukiji Market after a long long interval ! Long time no see !
As soon as I ...
Tokyo [Tokyo] Deep fried sardine and red sea bream saikyoyaki at Sayori (魚河岸さより) in Kachidoki
I'vejust been from Hawaii ! And of course, I wanted to eat fish at first in Japan. So, I had lunch at Sayori (魚河岸さより) n...
Tokyo [Tokyo] Tenkushi Nishioka (天串にしおか) in Kachidoki
I want to find any another good restaurants for my lunch and I tried a lunch meal at the shop the other day. Tenkushi N...