(Moved) Tsukiji Market : Tuna sashimi week at Yonehana

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Tuna sashimi week

Recently Yonehana serve tuna sashimi as chef’s choice so frequently.
Especially, Yonehana served tuna as chef’s choice for last week in a row.
From Monday to Friday, they served tuna sashimi and the last Saturday, they served tuna as steak.
After all, all was tuna !

So, I could eat tuna two times at Yonehana!

Tuna. It’s my delight ! I like lean meat of tuna better than fatty parts.

The first day.

Chef's choice of July 13, Yonehana (Tsukiji Market)

最近はまぐろ出現率の高い米花。というわけで私の築地出現率も高くなります(・∀・)ニヤニヤ

The entree was una and halfbeak (sayori) sashimi.
And another, boiled hijiki seaweed, mushed pumpkin salad and pickled cucumber.
I like this pumpkin salad. It was creamy and tasted good. I wanted to eat bowl of it 😛
Perhaps you can’t recognize from this photo, but this dish is big one and the slices of tuna was large !
It is about three times as large as ordinary sashimi that is served by another restaurant !

Tuna and halfbeak, Yonehana (Tsukiji Market)

1日目のまぐろはサヨリとともに。このまぐろも結構大きかったんです。が!!!!!

But.

The second day.
Umm. Do you understand ?
It is no longer sashimi. It is chunk of raw meat !

Chef's choice of July 21, Yonehana (Tsukiji Market)

ここまで大きいと、もう刺身ではありません。生肉の塊ですッ!醤油にしばらく漬けて漬けにしようったって、醤油しみ込みませんヽ(`Д´)ノウワァァァン!!

Recently I like my sashimi put into soy sauce for a while and then put them on the rice.

(Moved) Tsukiji Market : Tuna sashimi at Yonehana
Morning activities is the best choice during summer Recently the temperature is so high. And it is muggy. So, I can't go to Tsukiji at lunchtime across Kachidoki Bridge. The temperature is over 25 d...
I did it that time, too. But soy sauce didn’t soak into these slices :O

Of course, boiled vegetables were large, too. And even pickled daikon radish is large enough to stand by itself !

Chef's choice of July 13 Boiled vegetables, Yonehana (Tsukiji Market)

煮物の量も凄い。カットも大きい。大根の漬物でさえ自立する店!

Interior, Yonehana (Tsukiji Market)

おそるべし、米花規格!

I think I can eat tuna sashimi everyday. I’ll never fed up with tuna sashimi !

By the way, they served much tuna sashimi last week.But this week, they don’t have much fishes…

About Yonehana (米花)

Address / Tsukiji Market Bldg No.8, 5-2-1 Tsukiji, Chuo-ku, Tokyo
Station / Tsukijishijo station (Toei subway)
Open / 5:30 – 13:30
Closed / Market’s holidays

東京都中央区築地5-2-1
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Comment

  1. Mitzie Mee says:

    The first serving of tuna looks so delicious even though I like the fatty part the best. The second serving doesn’t look so nice. At least not to me:) I like when the tuna is lean and tender. Btw. is Yonehana that place with lots of pictures of the chef outside?

    • Ryoko says:

      Yes, there’re lots of pictures drawn by the waiter (Jiro-san) outside the shop. Everything isn’t for selling.
      Though it’s familiar looking for me, but my friend who visited Yonehana the other day said too big sashimi doesn’t look good 😛

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