Tsukiji : Marinated tuna bowl at Hajime Sengyo-ten

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Delicious sashimi bowl for weekday lunch.

I wanted to eat raw tuna at lunch, I went to Hajime Sengyo-ten near Tsukiji Metro Station.

This day’s menu was …

Lunch menus, Hajime Sengyo-ten (Tsukiji)

この日のランチは3種類。初カツオに惹かれたけど、まぐろで初志貫徹(^^)

*The first bonito of the season bowl(上初かつお丼)  950 yen
*Dried young sardine and sea urchin bowl(上しらす・うに丼)  1000 yen
*Marinated Pacific bluefin tuna bowl(本まぐろ漬け丼)  1000 yen

The word “first bonito of the season” attracted me, but I ordered a marinated tuna bowl.
I stuck to my original purpose 🙂

Boiled saury with soy sauce and pickled daikon radish.

Boiled saury and pickled daikonr radish, Hajime Sengyo-ten (Tsukiji)

この秋刀魚メインでも食べたいくらいおいしかった。

This saury tasted good. I wanted to eat bigger one as main dish.

After a while, my bowl came.

Marinated tuna bowl, Hajime Sengyo-ten (Tsukiji)

赤身と中トロ。でも私はやっぱり漬けは赤身が好き・・・

Plenty of pickled tuna was on the rice.
Lean meat and medium-fatty tuna.
As you see,the rice was completely covered.

Well, I don’t like pickled lean meat of tuna best.
Medium-fatty tuna is not good for being pickled.
I think fat of medium-fatty tuna repels marinade. I want eat medium-fatty tuna as it is.

Recently it getting hotter and hotter. It’ll become hard for me to go to Tsukiji at lunchtime.
I have to walk to Tsukiji very fast because Tsukiji is far from my office.

How regrettable !

About Hajime Sengyo-ten(はじめ鮮魚店)

Address / 7-16-14 Tsukiji, Chuo-ku, Tokyo
Station / Tsukiji station (Tokyo metro)
Open / 11:30 – 22:00 (Lunchtime until around 13:00)
Closed / Saturdays, Sundays and another national holidays
Website / http://hajime-sengyo.com/(in Japanese only)

東京都中央区築地7-16-14
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