Izakaya / 居酒屋

NIIGATA

[Niigata] Sado’s seafood at Negibouzu (葱ぼうず)

I had solo dinnerat Negibouzu (葱ぼうず) close to JR Niigata station to have delicious seafood of Niigata prefecture. They ...
Tokyo

[Tokyo] Izakaya Hikodori (会津馬刺し 炭火焼鳥 彦酉)

I found good izakaya in Monzen-Nakacho. Their name is Aizu basashi Sumibi yakitori Hikodori (会津馬刺し 炭火焼鳥 彦酉). They are i...
Tokyo

[Tokyo] Chicken karaage at Torifusa (鳥房) in Keisei-Tateishi

I visited Torifusa (鳥房) after years absence. They are popular as young chicken karaage. Also they sell fresh chicken me...
Tokyo

[Tsukiji] Sashimi bowl lunch at Kashigashira (河岸頭)

When I was asked by someone, "What is the No.1 sashimi bowl in Tsukiji at lunchtime ?", I'll definitely answer, "Kashig...
Tokyo

[Tokyo] Winter hotpot at Toyotaya (豊田屋) in Hirai

Spring is just around the corner. We have to visit Toyotaya (豊田屋) before that. Toyotaya is located close to JR Hirai st...
Tokyo

[Tsukiji] Tuna and salmon roe bowl at Hajime Sengyoten (はじめ鮮魚店)

Recently Hajime Sengyoten (はじめ鮮魚店) in Tsukiji is always busy at lunchtime. I'm glad that many people finally understood...
Tokyo

[Tokyo] Monkfish, oysters and soft roe hotpot at Toyotaya (豊田屋) in Hirai

I thought I can't go to Toyotaya (豊田屋) that is so popular izakaya in Hirai this season because I couldn't reserve. But ...
ISHIKAWA (Kanazawa etc)

[Kanazawa] Local treats at Ozeki (大衆割烹 大関)

Speaking of Kanazawa local treats, Kanazawa oden and crab occur to me at first. We wanted to eat both, so we had dinner...
Tokyo

[Tokyo] Suageya (素揚げや) in Koiwa

I had dinner at Suageya (素揚げや) in Koiwa the other day. They are long-established izakaya and serve deep fried baby bird...
Chiba

[Funabashi] 1000 yen make you happy at Masuyama (大衆酒場 増やま)

New inexpensive izakaya was open close to Funabashi station before I know. The shop's name is Masuyama (大衆酒場 増やま). One ...
Chiba

[Funabashi] Kakifurai lunch at Torigen Funabashi FACE (鳥元 船橋FACE店)

I thought deep fried oyster is served only in cold season. But recently some restaurants serve kakifurai on warm season...
OSAKA

[Osaka] Sakanaya Hidezo (ひでぞう難波店) in Namba

If you want to eat fresh seafood with alcoholic drinks in Namba area, let me recommend you Hidezo (ひでぞう) ! Hidezo is a ...
Tokyo

[Tsukiji] Tuna and sea urchin bowl at Hajime Sengyoten (はじめ鮮魚店)

Recently I go to Hajime Sengyoten (はじめ鮮魚店) for lunch frequently. But it is hard for me to go there at lunch bre...
Kanagawa & Saitama

[Yokohama] Honetsukidori at Ikkaku (一鶴 横浜西口店)

Honetsukidori is a local food of Takamatsu of Kagawa prefecture. Honetsukidori means "Chicken with bone". It is Grilled...
Tokyo

Ningyocho : Raw and grilled giblets at Hyottoko (やきとん ひょっとこ)

Our plan changed from seafood to giblets As a result of strategy meeting at Frutas, we went toward Ningyocho. And ...
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