“Ore-no” group in the news !
I wrote about Ore-no-Italian last month.
http://www.ryoko-traveler.com/ore-no-italian-yaesu1
And one month later, I went to Ore-no-French the other day ! Finally ! It is Ningyocho branch.
There were lots of people waiting in front of the restaurant before the opening.
Ore-no-French NINGYOCHO
俺のイタリアンに続いて、俺のフレンチ行ってきました！
But it seems that we can enter the restaurant without waiting if we come the restaurant before the opening. At stand-up-eating style.
If you want to be seated and eat, you have to reserve in advance.
We can stay the restaurant only two hours, so we order our drinks quickly.
My drink was Marigny-Neuf Pinot Noir (マリニーヌフ ピノノワール, 600 yen). And Parmigiano Reggiano.
２時間制ですんでちゃっちゃと飲み物を頼みます（`･ω･´）
I have drunk only cheap wines and I don’t know the taste of expensive wines. At least, I don’t like cheap Pinot noir.
I hate Cono Sur’s, too.
Ceasar salad (おれんちのシーザーサラダ) 580 yen
シーザーサラダってドレッシングがおいしくて好き(*´д｀*)
I like caesar salad because its dressing is rich and tasty.
Galette sud France (ガレット スゥッドフランス) 780 yen
トリュフの香りがすごい！
Its flavor of truffle was so rich !
Lobster poele with basil sauce and Beurre blanc sauce
(オマール海老のポアレ バジリコ風味 ソースブールブラン) 1580 yen
海老おいしいな～(*´д｀*)
grilled cod roe with butter and herb (真ダラの白子 香草バター焼き) 690 yen
白子があれば幸せ(*´д｀*)
Soft roe took me to the heaven 😀
Tournedos rossini with beef fillet and foie gras (牛フィレとフォアグラのロッシーニ) 1380 yen
にくにく～（`･ω･´）フォアグラ！
The meat was so juicy and tasty.
Round meat of Ezo deer poele with juniper butter
(蝦夷鹿のもも肉のポアレ ジュニパーベリーバターとともに) 1200 yen
これだけイマイチ(；´Д｀)
The meat was so chewy…. 🙁
Roasted beef (ローストビーフ)
これメニューになかったけど、おいしかったです。
It was not on the menus, we asked the waiter, “What is recommend ?”
It was tasty.
Onion soup au gratin (オニオングラタンスープ パリジェンヌ風) 640 yen
アツアツのスープ(*´д｀*)
Risotto with truffle and foie grast
俺フレの”トリュフとフォアグラ”のリゾット) 1180 yen
これもトリュフの香りがすごかったです。そしておいしい！
My next drink was Freude Beeren Auselese (ベーレンアウスレーゼ フロイデ, 600 yen)
産地は書いてなかったけど、どうみてもドイツなワイン名だったので注文（`･ω･´）
Ｉ thought it had German wine name though the menu didn’t have its production areas. So I ordered it. I like sweet German wine 😀
Walnut and caramel mille feuille with caramel ice cream
(くるみとキャラメルのミルフィーユ キャラメルアイス添え) 480 yen
見た目と名前に反して、かなりビターなスイーツでした(ﾉ∀`)
It was bitter unexpectedly. I like the bitterness.
Fromage (フロマージュ)
これもメニューになかったけどフワフワでおいしかったです。
Also it was not on the menus. It was really soft. It melted in my mouth quickly 😀
Everything except deer was tasty, but I don’t like the atmosphere of the restaurant, as same as Ore-no-Italian.
Enter.
Order.
Drink.
Eat.
Check.
Get out.
I felt we were rushed 🙁
I want to feel free to eat and drink at restaurants.
If you especially want to eat and drink good foods at cheaper price, I recommend you the restaurant. But if you want to enjoy eating, I recommend another restaurant.
I say again. Those dishes were good. 🙂
About Ore-no-French Ningyocho (俺のフレンチNINGYOCHO)
Address / 2-2-6 Nihonbashi-Ningyocho, Cyuo-ku, Tokyo
Station / Ningyocho station (Tokyo metro)
Open / 16:00 – 23:00
Sundays and national holidays / 15:00 – 22:30
Closed / No scheduled
Website / http://www.oreno.co.jp/en/
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