Notice : Kareinaru curry already quit their business in Oshiage. They moved to Suitengu and started their business as “Wa Cafe aim”
(April 2016)
Limited gorgeous curry.
The curry shop near Tokyo Skytree held the bristly crab curry party the other day, so I joined it.
Light-up Skytree was gorgeous 🙂
This is the curry shop. Kareinaru curry
Reserved.
The participation fee was 5000 yen each. Well, naughty people who pay 5000 yen for curry already gathered 😛
At first our appetizer came.
Turban shell liver.
Bristly crab ! I thought bristly crab is only in curry ! Soooo tasty !
The chef, with saying “I had forgotten !”, and walked seating area and put the piece of boiled meat on our dishes.
At last, our curry came !
Left is bristly crab and coconuts, and right is turban shell curry.
And the center was crab’s meat on the rice boiled with crab’s soup ! Awesome !
I heard the bristly crab curry would serve at the party, but I didn’t heard about turban shell curry at all ! Great….
Crab’s meats were here, too. Woooow !
A few days later, the chef said on Twitter, “I’ll serve turban shell curry again this weekend ! “.
The shop serves special curry of the weekend. And the special was turban shell that weekend because the turban shell curry was very popular at that party.
Of course, I liked it.
So we visited the weekend again.
I paid by the ticket vending machine.
This is the curry with turban shell and zucchini (サザエとズッキーニのカレー, 1200 yen) ! I can’t believe such a nice curry cost me only 1200 yen !
There were much turban shell’s meat and liver than last time’s.
Red mini tomato and zucchini felt me summer.
In fact, last event was the first time to visit “Kareinaru curry”, so I hadn’t eaten regular menu.
So we ordered a curry with keema and pork vindaloo.
Aigake curry (あいがけカレー, 980 yen). Aigake means “Double”.
As a whole, I hate sweet meal, so I couldn’t eat the pork vindaloo because of its heavy sweetness. It also had strong sourness and hot spiciness.
It is not comon as curry, so I think this food has people divided between those who like it and those who hate.
The chef said when the shop opened at first, people who live near the shop came the shop and ate the pork vindaloo and then never come again.
I laughed, but it was not funny :( Certainly if I know nothing about it, I would be astonished. Actually, I was surprised by the taste when I ate it though I heard about the taste. Keema was good. I like keema 🙂
About Karei naru Curry (華麗なるカレー)
Address / 2-5-4 Oshiage, Sumida-ku, Tokyo
Station / Oshiage station (Toei subway, Tokyo metro)
Open / 11:30 – 14:30, 18:00 – 21:30
Saturdays, Sundays / 11:30 – 16:00, 18:00 – 21:30
Closed / Tuesdays
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