「 seafood izakaya 」一覧
Tsukiji on Saturdays : Chef’s choice at Kashigashira
Kashigashira got easier to visit than ever I asked to my friend to join his lunch at Kashigashira last Saturday and went to there ! Recently (after summer vacation ?), Kashigashira don't have much...
Higashi-Funabashi : Sardine at Funakko after cold lemon ramen
After enjoying cold lemon ramen, we went back to our hometown, Chiba. But we didn't get off at our station. He said he want to eat sardine at Funakko ! So, we went to Funakko nevertheless we v...
Higashi-Funabashi : Sardines specialty izakaya, Funakko
Now is best season for sardines. Sardines caught in Chiba area have high reputation. And such a high-level sardine dish can be eaten here, "Funakko". Well, I don't know whether they use sard...
Tsukiji : Sashimi bowl at Hajime Sengyo-ten (はじめ鮮魚店)
Hajime Sengyo-ten is my regular lunch spot I headed to Hajime Sengyo-ten with expecting that day's sashimi bowl. That day's lunch was * Wild Pacific bluefin tuna, bigfin reef squid and sea u...
Hidezo (ひでぞう難波店) in Namba
If you want to eat fresh seafood with alcoholic drinks in Namba area, let me recommend you Hidezo ! Hidezo is a izakaya that have good seafood dishes like sashimi, tempura, croquette and so on. They ...
Tsukiji : First bonito at Hajime Sengyo-ten
First bonito season again.Don't miss out ! I felt like fresh sashimi and headed to Tsukiji at lunch time during work hour the other day. Before mid-summer season come, I want to eat at Tsukiji at lu...
Tsukiji : alcoholic party with seafood at Takeno
Well-known shop, but hard to visit for tourists Recently Tsukiji on Saturdays is packed with so much people and I have no idea where to go. Almost all shops have long line ! The best choice to solve...
Tsukiji : Crab party at Fujimura (ふじむら)
Enjoying crab meat to our hearts' content This might be the last hotpot on this cold season. Hotpot party was held ! My acquaintance who is regular costomer of Fujimura ordered gorgeous crab course...
Tsukiji : Kashigashira with Mitzie Mee (河岸頭)
Welcome to Tokyo, Mitzie Mee ! Two days have passed since I came back from Osaka X( Osaka is great place all the same. Delicious foods and fine weather welcomed us. I want to go there again soon ! ...
Tsukiji : Tuna and sea urchin bowl at Hajime Sengyo-ten
Elysian lunchtime is past quickly Hajime Sengyo-ten is my regular lunch spot on weekdays. But it is hard for me to go there at lunch break so frequently because it takes about 40 minutes ...
Funabashi : Gorgeous sashimi bowl at Maguro-ichi (まぐろ市)
Notice : They aren't open during lunchtime now. (Oct 21st, 2017) Splendid seafood in the daytime. I had lunch at Maguro-ichi that is my favorite seafood izakaya close to Funabashi Keisei stat...
Tsukiji : Yellow tail and squid at Hajime Sengyo-ten (はじめ鮮魚店)
Hajime sengyo-ten is great in 2015, too Recently I usually have lunch at Hajime Sengyo-ten when I go to Tsukiji at workdays' lunchtime. There's no doubt about the quality what Hajime Sengyo-te...
Tsukishima : Karaage at Honmaru (築地 本丸)
Juicy karaage at lunchtime. I was so impressed by the deep fried shrimps at this izakaya before, so I visited there for lunch again. Tsukiji Honmaru "Monja town", Tsukishima is attractiv...
Nihonbashi : Deep fried oysters all year around at Akkeshi of Hokkaido Honten (北海道厚岸 日本橋本店)
Notice : They quit their business during lunch hour. Please confirm their current business hour at the bottom of this article. (28th Feb, 2015) "The best deep fried oyster in Japan" Mostly dee...
Tsukiji : Fresh raw salmon roe at Kashigashira (河岸頭)
Salmon roe overflows ! I had a lunch at Kashigashira after a long absence :) I couldn't go there because I had to take a dental treatment on recent Saturdays' lunchtime. Only a few weeks sinc...