Though now is in April and the season of oyster has been already finished, let me post about oyster ramen of Yajima (やじ満) that is a specialty in winter. Yajima is Chinese foods shop located within Tsukiji Market and they serve oyster ramen between October and March only.
I eat it every year. Yajima is so narrow shop that have just counter seats and there’s no English menus.
So you might think it’s hard to order, but they rarely run out of their foods, so you have only to say the name of food that you want to eat or you show the page of my blog 🙂
There’re two flavor of oyster ramen. sio and miso.
I ate oyster miso ramen last year and it was delicious and sio ramen was not my tastes.
So I thought I eat oyster miso ramen again, but I also remembered my friend said that oyster ramen with butter is good. So, I tried. I ordered oyster ramen with butter.
This was the end of March and these oysters were large enough. It had plenty of juice of oysters ! And adding butter is good idea ! Butter added rich texture and tastes to the soup. And these oysters tasted like fried oysters with butter !
I like this way of eating sio oyster ramen best 🙂 By the way, from April, we can have asari clam ramen at Yajima instead of oyster ramen !
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Name Yajima (やじ満)
Open Morning through noon
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