Chung Kee Dessert (松記糖水店) is one of my delight dessert shop in Hong Kong. When I eat something around there, I drop in at this shop without fail.
I found this shop on the guidebook and some of people who visited there said it’s good shop on the websites. I heard Chung Kee Dessert is popular dessert shop in Hong Kong and they have many branches. But Jordan branch is the most convenient for me.
![](http://www.ryoko-traveler.com/blog/wp-content/uploads/2016/07/Appearance-Chung-Kee-Dessert-Hong-Kong.jpg)
Menus. They have many sweets and thos are inexpensive. So, some people order two or three desserts.
![](http://www.ryoko-traveler.com/blog/wp-content/uploads/2016/07/Menu-Chung-Kee-Dessert-Hong-Kong.jpg)
Mango and coconuts. Standard tastes of Hong Kong sweets. Coconuts milk, tapioca, and mango sauce.
![](http://www.ryoko-traveler.com/blog/wp-content/uploads/2016/07/Mango-and-coconuts-Chung-Kee-Dessert-Hong-Kong.jpg)
And it had some fruits. Mango, grapefruits and so on. It’s simple but delicious.
![](http://www.ryoko-traveler.com/blog/wp-content/uploads/2016/07/Coconuts-Chung-Kee-Dessert-Hong-Kong.jpg)
This is Soy milk pudding with black sesame sauce. Black sesame sauce had rich flavor of sesame. Good.
![](http://www.ryoko-traveler.com/blog/wp-content/uploads/2016/07/Soy-milk-pudding-with-blalck-sesami-sauce-Chung-Kee-Dessert-Hong-Kong.jpg)
The pudding is so soft.
![](http://www.ryoko-traveler.com/blog/wp-content/uploads/2016/07/Pickup-soy-milk-pudding-with-blalck-sesami-sauce-Chung-Kee-Dessert-Hong-Kong.jpg)
We can choose two small rice flower dumplings from some flavors. I chose black sesame and peanuts. Somehow the staff confirmed several times. I didn’t understand at first. But I realized why she confirmed again and again. Black sesame ball in black sesame sauce…. Ah…
I couldn’t find the difference between sesame sauce in the small ball and sesame sauce covering the pudding at all. But it was tasty 🙂
![](http://www.ryoko-traveler.com/blog/wp-content/uploads/2016/07/Mochi-ball-Chung-Kee-Dessert-Hong-Kong.jpg)
And another, I chose peanuts. Though it was small, it had thick peanuts sauce and it had abundant flavor of peanuts.
![](http://www.ryoko-traveler.com/blog/wp-content/uploads/2016/07/Contents-of-mochi-ball-Chung-Kee-Dessert-Hong-Kong.jpg)
A woman next to me ordered two soy milk puddings, and I thought I should have done, too. The soy milk pudding went down so smoothly, so I could eat more ! they are open until the midnight.
![](http://www.ryoko-traveler.com/blog/wp-content/uploads/2016/07/Appearance-at-night-Chung-Kee-Dessert-Hong-Kong.jpg)
About
Name Chung Kee Dessert (松記糖水店)
Open Noon to midnight
Reservation Unavailable
Credit card Unavailable
URL Website, Instagram
Google Map
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