Tokyo Moved – [Tsukiji Market] Oyster ramen and fried rice at Yajima (やじ満) after trip
We got to Tokyo at 6 a.m. from Nagoya by bus. Our trip has not finished yet. Trip last until back to home. We were star...
Tokyo
Tokyo 
Tokyo Moved – [Tsukiji Market] Fried flatfish with butter and kakifurai at Odayasu (小田保)
I went to Odayasu (小田保) to have breakfast the other day. Recently, Odayasu have lots of people coming. When I got to th...
Tokyo Moved – [Tsukiji Market] Firefly squid and Spanish mackerel at Yonehana (築地 米花)
When I have breakfast at Tsukiji, I visit Yonehana or Odayasu so frequently because they serve various breakfast for us...
Tokyo Moved – [Tsukiji Market] Horse mackerel caught by a fishing rod ! (小田保)
I had breakfast at Odayasu (小田保) this morning. Recently Odayasu have much guests from abroad, and sometimes there was n...
Tokyo Moved – [Tsukiji Market] Bonito sashimi at Yonehana (築地 米花)
Spring holidays has been end, so I went to Tsukiji after only a few weeks absence and I found there wasn't crowded at a...
Tokyo Tokyo: Legendary Winter Hotpot at Toyotaya (豊田屋) in Hirai
Toyotaya (豊田屋) in Hirai is a popular izakaya known for its incredible seafood and legendary winter hotpot. With dishes like soft roe, monkfish, and oysters, it's no wonder reservations are hard to get. Find out what makes this spot so special!
Tokyo Moved – [Tsukiji Market] Bonito sashimi and cod soup at Yonehana (米花)
I got to Tsukijishijo station before 7 a.m., and went to Yonehana (米花). There were two people waiting. Well, it's the e...
Tokyo Closed – [Tokyo] Denmark The Royal Cafe Terrace (デンマーク・ザ・ロイヤルカフェテラス) in Kyobashi
Finally I had coffee at Denmark The Royal Cafe Terrace (デンマーク・ザ・ロイヤルカフェテラス) where I had wanted to go for a long time. ...
Tokyo Closed – [Tsukiji market] Winter-limited boiled monk fish at Katou (和食かとう)
March will be end soon, and the season of monk fish will be end, too. So, I ate boiled monk fish as breakfast at Katou ...
Tokyo Moved – [Tokyo] Last party at Sushi Hashimoto (鮨はしもと) in Shintomicho
We went to Sushi Hashimoto (鮨はしもと) last month. This would be the last time for us to occupy full seats. We could reserv...
Tokyo [Tokyo] Suageya (素揚げや) in Koiwa
I had dinner at Suageya (素揚げや) in Koiwa the other day. They are long-established izakaya and serve deep fried baby bird...
Tokyo Moved – [Tsukiji Market] Kakifurai and cod soup at Yonehana (米花)
I knew that day's chef's choice at Yonehana was kakifurai on Twitter, so I went to Yonehana (米花). Kakifurai is my delig...
Tokyo Moved – [Tsukiji Market] Higedara and oyster fry at Odayasu (小田保)
I had breakfast at Odayasu (小田保) after long absense because they were temporarily closed. They has changed some.
...
Tokyo Moved – [Akihabara] Curry no Trico (カレーノトリコ)
I went to Curry no Curry no Trico (カレーノトリコ) in Akihabara area. Their curry is novel, so I had wanted to visit there for...
Tokyo [Tsukiji] Valuable weekday’s lunch at Isuke (マグロ専門店 伊助)
New tuna specialty shop was open outside Tsukiji Market at the end of last year. And they have started to open at lunch...