Tokyo [Ginza] Standing beer bar PILSEN ALLEY (ピルゼンアレイ)
I felt like having beer at early evening on weekday around Ginza area and visited Pilsen Alley (ピルゼンアレイ) that is stand-...
Ryoko
Tokyo 
Tokyo [Akihabara] Tantanmen at Yunrinbo Akihabara branch (雲林坊 秋葉原店)
We visited Yunrinbo (雲林坊) in Akihabara. They are branch of Kanda Yunrin (雲林) that is a popular Sichuan foods restauran...
Tokyo [Toyosu Market] Tempura at Aiyo (愛養)
Though Toyosu Market was launched in October 2018, Aiyo (愛養) didn't open at that time.But finally, AIYO have started t...
Tokyo [Tokyo] Fromage ramen at Due Italian (黄金の塩らぁ麺 ドゥエイタリアン) in Ichigaya
I had lunch at Due Italian (黄金の塩らぁ麺 ドゥエイタリアン) in Ichigaya area the other day with my friend. They are ramen shop and w...
Tokyo Ningyocho: Gigantic Deep-Fried Oysters at Sanyuu (三友) in Tokyo
Sanyuu (三友) in Ningyocho offers massive deep-fried oysters, with multiple oysters in each piece. Despite the long wait, their hearty and delicious servings make it a unique winter dining experience.
Tokyo Tokyo: Premium Sushi Lunch Course at Sushi Takeuchi (鮨たけうち) in Daikanyama
Discover Sushi Takeuchi (鮨たけうち) in Daikanyama, offering exquisite sushi courses starting at ¥4,000. Enjoy a cozy setting and expertly crafted sushi by a chef trained at renowned establishments like Sushi Saito.
Tokyo Tokyo: Premium Dining at Wolfgang’s Steakhouse (ウルフギャングステーキハウス) in Marunouchi
Experience top-notch steaks and elegant dining at Wolfgang's Steakhouse Marunouchi, located in the historic Meiji Seimeikan building. Savor their Prime Dry-Aged Beef, Lobster Mac n' Cheese, and more. Reservation required !
Tokyo Closed – [Ginza] Yakitoridon at Isehiro Ginzaten (伊勢廣 銀座店)
If I'm asked from someone, "What meat do you like best?". I'll answer, "chicken!". I love chicken. Especially, yakitori...
Chiba Closed – [Funabashi] Suji (零一弐三) in Higashi-Kaijin
I visited Suji (零一弐三) that is popular ramen shop close to Higashi-Kaijin station.Maybe now they are the most popular ra...
Tokyo [Tokyo] Banana juice at sonna banana in Hatchobori
I like banana juice and I used to make banana juice at home. But recently I rarely make it because I don't want to wash...
Tokyo Asakusa: Nostalgic Dining at Mizuguchi Shokudou (水口食堂) – A Showa Era Experience with Classic Dishes
Discover Mizuguchi Shokudou (水口食堂), a long-standing Asakusa favorite offering nostalgic Showa-era dining. Enjoy delicious dishes like Onion Pork, homemade croquettes, and more in a charming retro setting. Affordable, authentic, and perfect for a memorable meal!
Tokyo [Tokyo] Beef curry at The KARI (ザ・カリ) in Onarimon
I love spicy foods. When I feel like having something spicy curry, I remember Beef curry of The KARI (ザ・カリ) in Shimbash...
Tokyo [Hibiya] Udon at NADABAN by HAL YAMASHITA in Midtown Hibiya
Midtown Hibiya was open in March, 2018. There was packed with people after a few month and I couldn't go there with eas...
Tokyo Toyosu Market: Morning Sake, Eel’s liver and Yakitori at Fukusen (福せん)
Discover the charm of Fukusen (福せん) in Toyosu Market, offering serene dining with yakitori bowls, eel liver, and morning sake. A hidden gem next to Sushidai!
Tokyo Tsukiji: Convenient Lockers & storage solutions for Your Visit Outer Market
Discover how to navigate the Tsukiji Outer Market with ease. Learn about nearby lockers at Tsukijishijo Station and Plat Tsukiji, and get essential tips to enjoy fresh seafood without the hassle of heavy luggage.