Stable quality of tuna sashimi.
We have only three month left until market moving to Toyosu.
How many times can I go to Yonehana in Tsukiji ?
移転まであと３か月くらいですか。あと何回築地の米花に行けるのかな(´・ω・｀)
Truthfully speaking, I want to eat something charcoal grilled fish because we will be unable to eat them at Toyosu market.
But they don’t cook grilled fish because now is muggy summer.
Chef’s choice that day looks cool.
この日は朝から暑かったので、おまかせも涼しげ。
Yakitori and cold tomato.
Though the yakitori was charcoal-grilled, the chef cooled it down in advance.
Yonehana’s yakitori is juicy even after it get cool. Never it get firm.
焼き鳥と冷やしトマト。焼き鳥はあらかじめ冷ましてあります。冷めても硬くならないでジューシーなまま。
I got cool !
And the entree was marinated tuna ! Wakame seaweed under it.
そしてメイン（？）は鮪のヅケ。下にはわかめ。また鮪です。ブログ的に残念ですがおいしいのでキニシナイ！
Tuna sashimi again !
I think I’ll be unable to eat sashimi except tuna at Yonehana in Tsukiji 🙁
But of course, it was delicious as usual and I love tuna sashimi.
Miso soup was good, too. Ingredients were tofu and mizuna.
お味噌汁もこの日は塩加減がちょうどよかったです。
After I ate it up and got out of Yonehana, I entered the cheese shop in front of Yonehana for the first time and bought something. And then I went toward my office.
About Yonehana (米花)
Address / Tsukiji Market Bldg No.8, 5-2-1 Tsukiji, Chuo-ku, Tokyo
Station / Tsukijishijo station (Toei subway)
Open / 5:30 – 13:30
Closed / Market’s holidays
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