Notice : They aren’t open during lunchtime now. (Oct 21st, 2017)
Finally, I went to Maguro-ichi at lunch.
I had been to the front of the izakaya twice, but it hadn’t opened 🙁
So, finally, my long‐cherished wish came true. (Not “long-cherished” , only two months 😛 But the time seemed so long…)
I know there used to be a Hawaiian goods shop.
The Hawaiian goods shop closed down without my knowledge, and seafood izakaya “Maguro-ichi” opened.
The izakaya is underground of the old building.
It look like a direction board making at high school festival 😛
There were many Japanese sake. Shopkeeper showed me in the refrigerator. Sake, sake,sake… Well, this is the IZAKAYA 😀
There is one counter table and some tables. I took a seat of the counter table.
Self-service tea.
I asked the waitress about 三色丼 (three colors bowl).
This day, salmon, bigeye tuna and great amberjack. I like everything. So, I ordered it.
Three colors bowl. The waitress serves only seafood rice bowl. Guests have to take another dishes (miso soup, pickles and side dish) from back. Self-service.
These slices of fishes were not thin.
The great amberjack was firm and flavorful.
Side dish was skin of tuna seasoned with kimchi.
I hadn’t eaten the skin of tuna. The texture was like a gelatin 🙂
I realized anew that I love fishes.
Update History
Nov 08, 2012 New post
Oct 21, 2017 Added notice about suspension of lunchtime
Comments
Looks so delicious. And skin of tuna with kimchi sounds interesting:)
I never thought skin of tuna have such a chewy texture 🙂
Looks amazing!
It is very good to look at it. Of course, its taste too 🙂