I went to Hajime Sengyo-ten for lunch the day before yesterday after a long long absence.
Summer has past and it got cooler. So I can go out at lunchtime with ease 🙂
I said before. I won’t be able to go to Tsukiji at lunchtime from next month, so I want to go there this month as much as I can 🙂
* Pickled horse mackerel bowl (真あじ漬け丼) 950 yen
* Returned bonito bowl (もどりかつお丼) 950 yen
* Left-over flesh on the spine of Pacific bluefin tuna bowl (生本まぐろ中落ち丼) 1000 yen
They serve lunch set to only 20 people in all. So whenever I go to the shop, I get out of the office at least 11:30 a.m 😀
I take at least 15 minutes from the office. (Though I have only 60 minutes for lunchtime :P)
Though it was hard to decide between bonito and horse mackerel, but I ordered a returned bonito bowl. So fatty bonito !!!!!
Those meats were pink ! Someone may mistake that it is tuna from its brilliant color.
I heard that Tsukiji Market don’t have much good seafoods in a few days because of last typhoon.
Still they serve such a good bonito ! I was impressed !
The ingredient was shijimi clam 😀
Shijimi clam is best ingredients for me in miso soup. Many people don’t eat those meat, but I pick and eat everything 😀
At first, I pick out of those meats from all shells and eat them at a stroke 🙂
By the way, the day before Yesterday was the day of harvest moon 🙂
I could see such a beautiful full moon. Only I regretted that I couldn’t take the picture of moon shadow 🙁
About Hajime Sengyo-ten(はじめ鮮魚店)
Address / 7-16-14 Tsukiji, Chuo-ku, Tokyo
Station / Tsukiji station (Tokyo metro)
Open / 11:30 – 22:00 (Lunchtime until around 13:00)
Closed / Saturdays, Sundays and another national holidays
Website / http://hajime-sengyo.com/(in Japanese only)