[Honolulu] Dinner at 3660 on the rise in Kaimuki

Ahi katsu, 3660 on the rise, Kaimuki Honolulu 2014, Hawaii HAWAII
Sponsored links

I wanted to eat ahi cutlet and found there’s a high-reputated restaurant in Kaimuki. The restaurant’s name is 3660 on the rise. And I mailed to them about reservation. They answered there’s vacant table, so I reserved. It looks like an exclusive restaurant… I was a little nervous before getting into the restaurant.

Appearance, 3660 on the rise, Kaimuki Honolulu 2014, Hawaii

Where ?

They are located in Kaimuki area. There’s a popular slope in front of the house.

Dress code

They say casual wear is OK. I wore muu muu that is a Hawaiian formal wear.
But no one was in muu muu except me :p


Their kitchen is so wide and it can be seen from tables. So many people were working.

Interior, 3660 on the rise, Kaimuki Honolulu 2014, Hawaii

Yummy foods that I had

Longboard beer

The waiter recommended me Hawaiian beer all the same. So, I ordered Longboard beer. It had light tastes. Even I rarely drink beer, the beer was easy to drink.

Long board beer, 3660 on the rise, Kaimuki Honolulu 2014, Hawaii


I chose dinner course ($54) having steak and ahi cutlet.
At first taro bread was served. It had red color. It was springy and springy.

taro bread, 3660 on the rise, Kaimuki Honolulu 2014, Hawaii

Ahi katsu

And then, Ahi katsu was served. Though it was fried deeply, its inside tuna was still cold. Still fresh and raw. Delicious. But the vinegared rice was not good. Why vinegared rice… Because tuna ?

Ahi katsu, 3660 on the rise, Kaimuki Honolulu 2014, Hawaii

New York Steak Alea

Next, steak was served. New York Steak Alea. Large steak. But too large for me after ahi katsu. So, I asked the staff that I want to bring leftover steak to my hotel. Most beef meats eaten in Japan are fatty and soft, but the beef meat was chewy and it had strong taste of meat. it was beef meat among beef meats 🙂 It tasted really good.

New York Steak Alaea, 3660 on the rise, kaimuki, hawaii, Honolulu 2014

Though there was no microwave oven in my hotel, I enjoyed eating them next morning. It didn’t become hard.

Warm chocolate souffle cake

Last, chocolate Soufflé cake was served. Normally it was served with ice cream together on the dish. But they served ice cream on another dish because I wanted to bring Soufflé to my room. The chocolate cake had so rich taste of chocolate. I wish I had bigger stomach. I managed to eat up the ice cream, and ate the cake just a bit. Also I took the leftover cake to my hotel.

Warm chocolate souffle cake, 3660 on the rise, kaimuki, Honolulu 2014, Hawaii

I saw the elderly couple next to me shared two dishes happily, I regretted from my heart that I ordered such an amount of foods ! The waiters could speak Japanese a bit, and the best thing was they were very comfortable and friendly🙂 I had very happy time at there except mistook the amount of my foods … 😛

Amazon.com: Christmas Market Chocolate Advent Calendar (Countdown to Christmas) : Home & Kitchen
Buy Christmas Market Chocolate Advent Calendar (Countdown to Christmas): Advent Calendars - Amazon.com ✓ FREE DELIVERY possible on eligible purchases

About the restaurant

Name in English / 3660 on the rise
Address / 3660 Waialae Ave Honolulu, Hawaii 96816
Phone / +18087371177

Open / 5:30 p.m. – 8:30 p.m.
Closed / Mondays

Reservation / Better
Credit card / Available
Website / Website, Instagram


  1. tokyohamster says:

    This is one of my favorite restaurants in Hawaii that I was introduce to by my friend. I ordered all the same dishes as you, and I agree – they’re big portions! But aren’t those onion crisps on the steak just make it that much better? 🙂

  2. Mitzie Mee says:

    Hawaii looks like such a nice place. Enjoy your trip! Sorry to hear about your chewy steak, but the dessert looks tasty:)

    • Ryoko says:

      Hawaii is like heaven ! Because I can’t swim and I feel itchy when I get into sea, I hated beach before 😛
      But beautiful beach make me happy just seeing ! And foods are good.

Copied title and URL