Tokyo [Tsukiji] Oyakodon at Tatsunoji (鳥焼 辰の字) at lunchtime
Speaking of Tsukiji, you remember fresh seafood at first because there was the largest fish market in Japan. But also t...
Tsukiji / 築地
Tokyo 
Tokyo [Tsukiji] Tuna and sardine sashimi bowl at Hajime Sengyo-ten (はじめ鮮魚店)
Hajime Sengyoten (はじめ鮮魚店) in Tsukiji entirely quit posting about lunch menu of the day. Though we can't know about lunc...
Tokyo [Tsukiji] Valuable weekdays’ lunch at Fujimura (ふじむら)
Tsukiji isn't only for tourists. There're many izakaya and standard Japanese foods restaurants that is used by local pe...
Tokyo [Tsukiji] Tuna and salmon roe bowl at Hajime Sengyoten (はじめ鮮魚店)
Recently Hajime Sengyoten (はじめ鮮魚店) in Tsukiji is always busy at lunchtime. I'm glad that many people finally understood...
Tokyo [Tsukiji] Sashimi bowl at Tsukiji Tentatsu (つきぢ 天辰)
Now I'm exploring new lunch spot around Tsukiji and Kachidoki. There're many restaurants that serve sashimi bowl at lun...
Tokyo [Tsukiji] Horumondon at Kitsuneya (きつねや)
Though Tsukiji is very popular as seafood market and there are so many seafood shops and restaurants, also people gathe...
Tokyo [Tsukiji] 1000 yen sashimi bowl at Hajime Sengyoten (はじめ鮮魚店)
I felt like eating sashimi bowl the other day, so I went to Hajime Sengyoten (はじめ鮮魚店) in Tsukiji at lunchtime. Hajime S...
Tokyo Moved – [Tsukiji Market] Tuna sashimi at Yonehana (米花) at the end of 2015
This would be the last visit to Yonehana (米花). It was before Christmas. Though I intended to go to another shop, Yoneha...
Tokyo [Tsukiji] Tuna and scallop bowl at Hajime Sengyoten (はじめ鮮魚店)
Recently I often go to Kashigashira for lunch during work and I don't go to Hajime Sengyoten (はじめ鮮魚店) so frequently as ...
Tokyo Moved – [Tsukiji Market] Fried amadai with butter at Odayasu (小田保)
I woke up early in the morning to have breakfast at Yonehana, but my friend posted about the whiteboard menu of Odayasu...
Tokyo [Tsukiji] Yakitori bowl at Totoya (とゝや)
After we enjoyed eating at Isonoya inside Tsukiji Market, we went to Totoya (とゝや) outside of the market. Totoya is yaki...
Tokyo [Tsukiji] Sirloin tonkatsu at Katsuhei with long history (かつ平)
There's long-established tonkatsu restaurant in Tsukiji. The restaurant's name is Katsuhei (かつ平). Katsuhei has started ...
Tokyo [Tsukiji] First bonito at Hajime Sengyoten (はじめ鮮魚店)
I felt like fresh sashimi and headed to Tsukiji at lunchtime during work the other day. I want to have lunch at Tsukiji...
Tokyo [Tsukiji] Yellow tail and squid at Hajime Sengyoten (はじめ鮮魚店)
Recently I usually have lunch at Hajime Sengyoten (はじめ鮮魚店) when I go to Tsukiji at workdays' lunchtime. There's no dou...
Tokyo [Tsukiji] Horse mackerel and salmon roe at Hajime Sengyoten (はじめ鮮魚店)
I refrained from eating raw fishes because of illness. I got better and then I went to Hajime Sengyoten (はじめ鮮魚店) to eat...