Koiwa : Thai foods restaurant “Inakamura”

Avocado salads, Inakamura (Koiwa) Tokyo
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Local Thai is in front of the busy station !

I went to Koiwa to eat Thai cuisine the other day. I didn’t know about the restaurant at all, so I followed my friend 😛

The restaurant’s name is Inakamura.

Appearance, Inakamura (koiwa)

電飾といい、とてもぁゃιぃ雰囲気。でも評判のタイ料理屋さんなんです。

So a mysterious atmosphere there !
It is so small restaurant. I heard that lots of Thai who living in Japan enjoy at the restaurant.
I expected that I can eat local taste of Thailand at there 🙂

I wanted to drink something Thai drinks. So I choiced Thai wine.

*SPY Red.

SPY, Inakamura (Koiwa)

タイのワインみたいなものかな、スパイって。

This was the first time to drink it, it tasted like juice 😛 But I can’t drink alchohol much. It was better for me 😛

Each of dishes were so big.  This day, we were six. So we could order much. If I came with one friend, we can’t order not more than 3 dishes.

Green papaya salads (青パパイヤのサラダ)  1000 yen

Papaya salads, Inakamura (Koiwa)

甘くて辛い。もうちょっと辛いのを期待したけど、でもおいしい(・ω・´)

Sweet but hot. I expected to the dish more hot. But it was good.

Avocado salads (アボカドサラダ)  1200 yen

Avocado salads, Inakamura (Koiwa)

アボカドたっぷりのサラダ。おいしい。

I like avocado, so I was happy that dish have lots of avocado ! It was not much hot, so I felt the taste of avocado clearly.

Chickens herb salads (鶏肉のハーブサラダ)  1000 yen

Chickens herb salads, Inakamura

ハーブも野菜もいっぱいヽ(´ー`)ノ

The restaurant serves plenty of vegetables and herbs ! Those were fresh !

Beef steak with green curry sauce (グリーンカレーステーキ)  1000 yen

Green curry steak, Inakamura (Koiwa)

肉はフツウだけど、カレーソースがよかったのでおいしかった。

The quality of beefmeats was so-so. But the curry sauce added them more taste. I wanted to have it with rice 😛

Spring roll with shrimps (エビ春巻)  1000 yen

Spring roll with shrimps, Inakamura (Koiwa)

エビが1尾まるまるライスペーパーに巻かれています(´∀`*)

One whole shrimp was rolled by rice paper. It was fun !

Soft-shell crab karaage (ソフトシェルクラブの唐揚げ)  1500 yen

Soft-shell crab karaage, Inakamura (Koiwa)

ソフトシェルクラブって初めて食べたけどとてもおいしかった。なんで今まで食べなかったんだろう(´・ω・`)ショボーン

I ate soft-shell crab for the first time. It tasted good. I regretted that I hadn’t eaten it until then.

Steamed sea breams with herb (鯛のハーブ蒸し) 1500 yen

Steamed sea breams with herb, Inakamura (Koiwa)

注文後に鯛を買いに走る光景は初めて見た(;´Д`)

Just after ordering it, the waitress went to buy sea bream 🙂
The meat of the fish was soft and good. The sea bream went with herb well.

Fried soft shell crab with curry sauce (ソフトシェルクラブのカレー炒め) 1500 yen

Fried soft-shell crab with curry sauce, Inakamura (Koiwa)

カレーでソフトシェルクラブがわけわからんことになってしまったΣ(゚Д゚)

I like Soft-shell crab karaage better than it. The curry sauce

Pad Ga-prao (鶏肉のバジル炒め) 1000 yen

Pad Ga-prao, Inakamura (Koiwa)

タイ料理の定番です(・ω・´)

It is one of the standard of Thai cuisine 🙂

Thai-style fried noodle (タイ焼きそば) 1000 yen

Thai-style fried noodle, Inakamura (Koiwa)

見た目はいいんですけど、味がない・・・(;´・ω・)なんか調味料入れ忘れてないかな・・・これ。

Umm… It was non taste… Umm.. But the shrimp was good.

Chickens green curry and rice (鶏肉のグリーンカレー) 1000 yen

Green curry, Inakamura (Koiwa)

最後はやっぱりグリーンカレーヽ(´ー`)ノ

Green curry with rice, Inakamura (Koiwa)

写真のためだけにきれいに盛り付けられたけど、このあと各自取り分けぐちゃぐちゃに(;´Д`)

My friend set the curry on the rice like this only for taking the picture 😛  But it was distributed for six persons after all…

About Inakamura (いなかむら)

Address / 11-1 Takabashi, Koto-ku, Tokyo
Station / Koiwa station (JR)
Open / 18:00 – 24:00
Closed / 2nd Tuesdays
Website / http://inakamurakanpai.web.fc2.com/(in Japanese only)

東京都江東区高橋11-1

Comments

  1. Mitzie Mee says:

    I’ve never had Thai food in Japan. It was really interesting to see what it looked like (it looked really tasty):)

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