Saikyoyaki

Tokyo

Kachidoki : Deep fried sardine and and red sea bream saikyoyaki at Sayori (魚河岸さより)

Need the courage to open the door I've just been from Hawaii ! Hawaii have clearly hot weather and blue sea was beauti...
Tokyo

Tsukiji Market : Spring tastes at Kato

Now is best season for Cherry Salmon and firefly squid ! Salmons that caught this season is called "Cherry salmon", a...
Copied title and URL