Jumbo serves high quality rare beefmeats as yakiniku !
Yakiniku Jumbo Hongo branch
Cool picture welcomed us 🙂
I know this is very popular restaurant, not only within Japan but also tourists from all over the world.
Yes. It is too popular restaurant to take seats without reservation.
If you want to have dinner at this restaurant, you have to reserve in advance without fail.
Sauces were set on our table.
Assorted kimchi (キムチ) 1100 yen
Washy kimchi … 🙁
Salted special beef tongue (上タン塩) 1950 yen.
We could order only one portion per a group.
It was so good, I wanted to eat more …. 🙁
Beef heart (ハツ).It was delicious !
Special Loin (上ロース) 2100 yen.
Special short rib(上カルビ) 2100 yen.
Nohara-yaki (野原焼き) Current price.
Nohara-yaki is sukiyaki style.
Grilling those meats at first.
This egg came from Saitama prefecture. It is named “Saikyo-no-tamago (埼強の卵)”
After beating the egg lightly, dipping the meat into the beaten egg.
It is awesome !
The restaurant serves rare parts of beefmeats.
Outside skirt (さがり) 2100 yen.
It is the thick of the diaphragm.
Rib eye (芯ロース) 2100 yen.
Chuck Eye Roll (ザブトン) 2850 yen.
At last, we ate rice and udon.
Gyudon (Japanese Beef bowl, 和牛の牛丼) 900 yen.
Curry and rice (カレーライス) 900 yen.
Salted short rib udon (塩カルビうどん) 1300 yen.
Each parts of the meats were good. But rice and udon dishes were not good. Of course, not bad.
But I want to eat more meats instead of those rice and udon next time 😛
About Yakiniku Jumbo Hongo branch (焼肉ジャンボ本郷店)
Address / Hongo Iwashita Bldg 1F, 3-38-1 Hongo, Bunkyo-ku, Tokyo
Station / Hongo-sanchome station (Tokyo metro)
Open / 17:00 – 23:00
Closed / No scheduled
Website / http://yakiniku-jambo.com/hongou.html(in Japanese only)