Kato / かとう

Tokyo

(Moved) Tsukiji Market : Kato and Senri-ken (かとう, センリ軒)

Unexpectedly precious breakfast with my acquaintance. I visited Kato after a long long absence. I happened to meet my ...
Tokyo

(Moved) Tsukiji market : Monk fish at Katou (和食かとう)

Last boiled monk fish at Katou March will be end soon, and I should eat foods that can be eaten during cold season only...
Tokyo

(Moved) Tsukiji Market : Butterfish at Kato (和食かとう)

Kato's great Saikyo miso. Summer holidays are being close to an end. So, today,'s Tsukiji didn't have so much people ar...
Tokyo

Tsukiji Market : Horse mackerel, bonito and saikyo-yaki at Kato (和食かとう)

Kato's Saikyo-yaki is great as I heard, and sashimi, too. Speaking of eating sashimi at Tsukiji Market, I remember thes...
Tokyo

Tsukiji Market : Spring tastes at Kato

Now is best season for Cherry Salmon and firefly squid ! Salmons that caught this season is called "Cherry salmon", a...
Tokyo

Tsukiji Market : Boiled anglerfish with soy sauce

Winter tastes. I went to eat Boiled anglerfish with soy sauce (あんこう煮, 1800 yen) at Katou in Tsukiji Market the other d...
Tokyo

Tsukiji Market : Soft roe hotpot at Katou

I went to Tsukiji Market with some minds what I would have eaten at breakfast. The restaurants located outside Tsukiji ...
Tokyo

Tsukiji : Kaki dofu at Kato

Kaki dofu is Winter tastes eaten in Tsukiji Market ! I went to here the other day. Katou I wanted to eat tara ...
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