Miso or soy sauce ? or both ?
I went to eat giblet hotpot (motsunabe) again before hotter.
Though it was already enough hot, mornings and evenings are still cool.
Yamasho Ningyocho branch
One day cold night, I had dinner at Ningyocyo for getting warm with eating warm foods.
Historic architecture :D
Appetizer was uteruses dressed with vinegar. Plenty of sliced green onion were on it.