Eatery (Teishoku)

Tokyo

Tsukiji Market : Sashimi bowl at Yonehana

Crabs meat ! Abalone gathering in a bowl ! I promised to take my friend to Yonehana the other day, so I fulfilled my p...
Tokyo

(Close) Tsukiji : Limited-time shop and retro kissaten

Notice : Re-fish shokudou has changed their name to "Nippon Fisherman’s diner" (December 20, 2015) Coffee Amikane qu...
Tokyo

Tsukiji Market : Takahashi opens earlier

Now Takahashi opens from 7 a.m. To my glad, Takahashi inside Tsukiji Market opens earlier than ever. So, I can eat at...
Tokyo

Tsukiji Market : Kanikoro at Odayasu (小田保)

Odayasu after a long absence. I went to Odayasu for breakfast after a long time absence. Af first I wanted to eat ...
Tokyo

Tsukiji Market : Grilled ayu at Takahashi (高はし)

Takahashi opens earlier these days. I had a breakfast at Tsukiji Market the other day. At first I intended to go to Y...
Tokyo

Tsukiji Market : Yonehana, with my friend :)

Hearty yakitori breakfast ! My friend said me to take her to Tsukiji Market on Saturday. This was the first time for h...
Tokyo

Tsukiji Market : Great sashimi bowl at Yonehana

Yonehana is best choice if you want to eat sashimi bowl at Tsukiji ! The first day I went to Yonehana, I ate Sashimi...
Tokyo

Tsukiji Market : Boiled fish breakfast at Yonehana

Yonehana is now entirely my usual breakfast in Tsukiji I don't know how many times I visited Yonehana for breakfast. ...
Tokyo

Tsukiji Market : Breakfast with sashimi and oden at Yonehana

Yonehana's standard size I visited Yonehana in Tsukiji Market after a long absence. Of course, for breakfast :) I did...
Tokyo

Tsukiji Market : Spring tastes at Kato

Now is best season for Cherry Salmon and firefly squid ! Salmons that caught this season is called "Cherry salmon", a...
Tokyo

Oysters at Tsukiji 1/4 : Odayasu (小田保)

Oyster season will be end in April Oysters season is until end of March . So, I have to hurry! What I wanted to ea...
Tokyo

Tsukiji Market : Boiled anglerfish with soy sauce

Winter tastes. I went to eat Boiled anglerfish with soy sauce (あんこう煮, 1800 yen) at Katou in Tsukiji Market the other d...
Tokyo

Tsukiji Market : Taste of winter – Winter yellowtail (米花)

We can eat yellowtails all year around. Even among them, yellowtails being caught from December to next February is call...
CITY GUIDE

Mizutaki in a cold morning (Tsukiji Market)

Somehow I felt like to eat mizutaki in last mid summer. I knew Torito inside Tsukiji Market serves mizutaki, too. So ...
CITY GUIDE

My last breakfast at Tsukiji 2012 (Tsukiji Market)

I intended to eat soft roe tempura at Tenfusa for my last breakfast at Tsukiji 2012. But there wasn't soft roe tempura o...
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