Kakigori season has come.
Eh ? I eat kakigori all year around ?
Yes,, but many people eat kakigori only summer 😛
Most of shops serve kakigori only summer…
I visited Santokudo that serves Chinese-style kakigori this year, too.
Of course, also Santokudo serves kakigori only summer. From June to September.
Santokudo sells Chinese tea at 1st floor and serves tea and sweet foods upstairs.
We were three, so we ordered three kakigori and shared them. * I didn’t eat those kakigori by myself 😛
Kiwi marimitsu gori (奇異果茉莉蜜氷) 1000 yen
Slices of kiwi was on the kakigori. The syrup was muscovado with jasmine tea.
I like last year’s looking. The tastes were not change. Good 🙂
But I like golden kiwi more than green kiwi. So, If those were golden kiwi, I tasted more good.
Do-do-pin (豆豆氷) 1000 yen
Much species of beans boiled with sugar was on it. About 7 or 8 species ?
Brandnew menu !
Shai pyao (シャイーピャァオ) 1200 yen
Kiwi, banana and cherry was on it. Something cute 😉
I like it best in all dishes I had at there.
By the way, just before visiting Santokudo, we were at Soramachi for eating at Sazae-san chaya
We ate up sazae-san family 😛
But those shapes were something strange.
Ingredients. Apple pie.
It didn’t taste bad.
But the shapes were not good 🙁
She’s not Sazae-san !
The strange Sazae-san was made by the pans.Hmm….