Hot butter flowing from Kiev-Style cutlet !
We took lunch before going to Vladimir by bus :).
This restaurant interior looked like cave! We ate Kiev-style cutlet, famous Russian cuisine.
At first, soup came. Consommé.
All-you-can-eat black breads and white breads were on the table.
Almost all people didn’t eat black breads. But white breads weren’t good, too.
Since I came to Russia from Japan, I ate some slices of black breads.
And Kiev-style cutlet. (котлета по-киевски)
On I cut into the cutlet, hot butter flowed 😀
But, to my regret, it hadn’t any seasonings.
I ate this cutlet with ketchup, but this oily rice … one of our group who was sitting beside me put salt and pepper on it 😛
I did, too.
Dessert after the meal. milk ice cream
Dessert. Maple syrup on vanilla ice cream. It was served this appearance.
It stuck on the edge of the dish 😛
That was all for my lunch. Don’t you think it was far from sufficient amount for one meal ?
I wanted to eat more 🙁
But I often get carsick, it might be good amount for me. If I had eaten to be full, I might get carsick.
Then we left for Vladimir.
http://www.ryoko-traveler.com/russia2012-6/
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