When you visit Osaka, at first you should eat kushikatsu !
I traveled in Osaka end of the last month. We stayed there two nights and we did nothing but eating 😛
At first, we got to Kansai airport from Narita airport and then went to Namba by train.
Well, I’m grateful that I’m in Chiba just only when I use Narita airport 😛
It takes me only 40 minutes to there. I want Narita Airport will be more expand !!
After getting to Namba, we left our baggage with the hotel and then went toward main street of foods, Dotonbori.
It was so busy, and confused street. That’s the OSAKA !
Almost all signboards are loud !!
Also the shop that we entered at first on this trip.
Kushikatsu Daruma Dotonbori branch
Its neighborhood shop have shrine’s lantern !!
It was very clean and the waiter and waitress was more friendly than the shop that I had been by myself before.
That’s like chain store 🙂
Anyway, my drink was coke, and fresh cabbage came.
The notice says that we have to put those cabbage into the sauce by hand. JUST ONE TIME !
Doteyaki (どて焼き, 300 yen)
Pork offal and beef sinew simmered in miso. Very soft…
After got out of the shop, we were scheduled to go to another restaurant, so I ordered only 5 sticks. It was hard for me to choice only 5 !!
My order was…
“Ganso” Kushikatsu (元祖串カツ, 120 yen)
Cheese (チーズ, 120 yen)
Red pickled ginger (紅しょうが, 120 yen)
Shiitake mushroom (しいたけ, 120 yen)
Umm..I forgot another one 😛
Cheese. My delight. It went with Worcestershire sauce well. The cheese was melting !!!
Red pickled ginger. I hadn’t know the existence of red pickled ginger’s kushiage !! So I tried ! It was spicy !!
He rushed me 🙁 and We went toward another shop…
About “Ganso” Kushikatsu Daruma Dotonbori branch (元祖串かつ だるま 道頓堀店)
Address / 1-5-24 Namba, Chuo-ku, Osaka-shi, Osaka
Station / Namba station (JR, Osaka subway, Nankai dentetsu)
Open / 11:30 – 22:30
Close / No scheduled
Website / http://kushikatu-daruma.com/(in Japanese Only)